maradydd: (Default)
maradydd ([personal profile] maradydd) wrote2003-12-16 12:20 pm
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How to Purify DNA Using Common Household Items

Start with a tissue sample.

Place it in a salt buffer -- a saline solution made from purified water and non-iodized table salt. Add a little bit of meat tenderizer (it's a protease) and some shampoo (contains sodium dodecyl sulfate; you want about a 1% solution of this, but you'd have to determine that empirically) and allow to sit at room temperature until it turns into a slurry of formerly tissue, now digested goo.

Place this in a centrifuge -- a salad spinner should work nicely -- until you've separated out the solids from the liquids. Decant the liquid into a separate container. Add a concentrated salt solution so that the final molarity of sodium is ~1M. (You need a high ionic concentration.) Add isopropyl (rubbing) alcohol, about 1.5-2x the volume of the existing solution.

You will see a white stringy precipitate. This is DNA.

I love my job.

[identity profile] mycroftxxx.livejournal.com 2003-12-16 05:54 pm (UTC)(link)
Trough Fee Secks!

[identity profile] maradydd.livejournal.com 2003-12-16 06:56 pm (UTC)(link)
To be fair, I owe this one to Andy. The salad spinner was my idea though.

[identity profile] mycroftxxx.livejournal.com 2003-12-17 05:10 pm (UTC)(link)
It's a damn sight better than anything I would have come up with. I was thinking of a seperate instruction set to convert a blender into an easily-balanced centrifuge.